Meet the Bonbons

Our handmade bonbons are ever-changing and seasonal. Each combines an artistic design with unique flavor and texture combinations. They are all decorated so beautifully that you’d think twice before biting them.

Crunchy Dark Chocolate Chicks (gluten)

65% Madagascar dark chocolate ganache over crunchy caramel milk chocolate biscuit base

White Sangria

Pinot Grigio & apple pate de fruit over lemon ganache

Kir Royal

Sparkling rose caramel over dark chocolate and Cassis ganache

Strawberries & Champagne

Sparkling Rose caramel over fresh strawberry ganache

Cabernet Sauvignon

Cabernet Sauvignon caramel over 65% dark chocolate ganache

Cassis-Hazelnut (nuts)

Cassis (blackcurrant) pate de fruit, hazelnut praliné ganache

Blonde Caramel

Vanilla bean salted butter caramel, Blonde chocolate ganache

Salted Butter Muscovado Caramel

Salted butter caramel made from muscovado sugar (an unprocessed sugar with molasses flavor)

Raspberry Lemonade

Raspberry Caramel, dark milk chocolate & lemon ganache

Raspberry Cheesecake (nuts, gluten)

Raspberry pate de fruit, creme fraiche ganache, graham cracker crust

Salted Caramel Cheesecake (nuts, gluten)

Vanilla bean salted caramel, creme fraiche ganache, graham cracker crust

Tropical Fruits (nuts)

Pineapple Pate de fruit, coconut ganache, blonde chocolate with cashew duja and caramelized coconut

Caramel Apple Pecan (nuts)

Reduced apple cider caramel, caramelized milk chocolate ganache, crunchy pecan praliné

Milk & Cookies (nuts, gluten)

40% Milk chocolate ganache over oreo-like crust

Lemon Meringue Pie (nuts, gluten)

Vanilla bean marshmallow, Lemon ganache, graham cracker crust

S'mores (nuts, gluten)

Vanilla bean marshmallow, 65% Madagascar single-origin ganache, graham cracker crunch

Hot Chocolate

Vanilla bean marshmallow, 65% Madagascar single-origin ganache

Crème brûlée (nuts)

Caramelized white chocolate-vanilla bean ganache, crunchy caramel shards

Mango-Passion Fruit Caramel

Mango-passion fruit caramel, 65% Madagascar single-origin ganache

Caramel-Hazelnut (nuts)

Vanilla bean salted caramel, hazelnut praliné ganache

Bergamot-Earl Grey

Bergamot pate de fruit over a Madagascar dark chocolate ganache infused with mariage frères earl grey tea

Dark Chocolate Lover

65% Madagascar Dark Chocolate ganache

Midnight Raspberry Cookie (nuts, gluten)

Raspberry ganache over oreo-like crust

Dulce de Leche-Espresso

Goat's milk dulce de leche, espresso ganache

French Caramel-dark chocolate

French, slightly chewy Vanilla Bean caramel with dark chocolate ganche

Raspberry Caramel

Vanilla bean-salted butter caramel

Mango-passion fruit caramel

Scotch-infused caramel

Muscovado sugar-salted butter caramel

Chocolate caramel

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